05.24.08
Tonight's Menu
On the Grill:
1.5” thick ribeyes
Portabello Mushrooms
Asparagus
Not on the Grill:
Garlic confit mashed potatoes
Beers
On the Fire Pit:
Home made Marshmallows
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| Posted on 5/24/08 at 5:50PM
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I'm Dylan - This is my tumblelog - the place where I put random bits and bobs of things that I find interesting. Perhaps you even will too. That'd be sweet.
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